We Filipinos are known for nationalism and Pinoy pride, one thing that came up on my newsfeed amused me. There is an actual call to make Adobo as the Philippines’ national dish. There’s even a petition (if you’d like to check it out, click here).
I never gave it much thought, but I can see how it fits as the national dish. Considering every single household across the country probably has its own familial recipe, handed down from generations.
written on July 20th, 2016 by Rafia Abubakar
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